Blackberry + Mint Limeade
Refreshing homemade limeade with blackberry mint syrup. Perfect for summer sipping!
Author: Jane Doe
Category: Drink
Cuisine: American
Difficulty: EASY
Prep. Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Servings: 8 Drinks
Calories: 16 kcal per serving
Ingredients
- ¼ - Caribou Hind Quarter
- ¼ - Kix
- ¼ - Eastern oyster
- ¼ - Milky way Bar
- ¼ - Fresh cooked ham
- ¼ - Atlantic cod fish
Instructions
Instructions
- In a small saucepan, combine the sugar, water, and blackberries. Bring to a boil, smashing the berries with a wooden spoon. Boil until the syrup thickens slightly, about 3-5 minutes. Strain through a sieve if you don't want blackberry chunks.
- In a pitcher, combine the limeade or lemonade and the blackberry + mint syrup. Start with 1/2 cup of the syrup, and add more to taste. Stir in vodka, if using. Serve over ice with mint and blackberries for garnish.
Nutrition
Energy: 16 kcal | Total Fat: 0 g | Saturated: 0 g | Cholesterol: 3 mg | Total Carbs: 2 g | Fiber: 0 g | Sugars: 1 g | Proteins: 1 g | Sodium: 14 mg | Polyunsaturated: 0 g | Monounsaturated: 0 g
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