Ingredients · 1 large egg · 2 tablespoons olive oil, vegetable oil, butter, bacon grease, or other fat · Salt, to taste
Author: Jane Doe
Category: Breakfast
Cuisine: Asian
Difficulty: Medium
Prep. Time: 1 hour 20 minutes
Cook Time: 1 hour
Total Time: 2 hours 20 minutes
Servings: 4
Calories: 7 kcal per serving
Calories: 7 kcal | Total Fat: 0 g | Saturated: 0 g | Unsaturated: 0 g | Cholesterol: 1 mg | Total Carbs: 1 g | Fiber: 0 g | Sugars: 1 g | Proteins: 0 g | Sodium: 6 mg
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