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3-Ingredient Hawaiian Meatballs

3-Ingredient Hawaiian Meatballs

Easy 3 Ingredient Hawaiian Meatballs made with frozen meatballs, pineapple chunks, and sloppy joe sauce in the slow cooker. Perfect appetizer.

Author: Kelsey Smith

Meal Type: American

Cuisine: American

Difficulty: EASY

Prep. Time: 5 minutes

Cook Time: 2 hours

Total Time: 2 hours 5 minutes

Servings: 9 serving

Calories: 299 kcal per serving

Ingredients

  • 26 ounce - frozen meatballs
  • 15 ounce - sloppy joe sauce
  • 8 ounce - pineapple chunks

Instructions

  1. Add meatballs, sloppy joe sauce, and pineapple to the bottom of the slow cooker. Toss ingredients so the sauce covers the meatballs.
  2. Cook on HIGH for 2-3 hours. The meatballs should be cooked to 165ºF (74ºC).

Nutrition

Energy: 299 kcal | Total Fat: 18 g | Saturated: 6 g | Trans: 0 g | Unsaturated: 0 g | Cholesterol: 54 mg | Total Carbs: 21 g | Fiber: 3 g | Sugars: 16 g | Proteins: 13 g | Sodium: 771 mg | Polyunsaturated: 3 g | Monounsaturated: 8 g

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