This fried burrata is crispy on the outside and creamy-melty on the inside. It's a huge crowd-pleaser for dinner parties, holidays, happy hour at home, or a snacky dinner! Serve it with toasted baguette or crackers for a simple, elevated appetizer.
Author: Jane Doe
Category: Appetizers
Cuisine: American
Difficulty: Easy
Prep. Time: 35 minutes
Cook Time: 45 minutes
Total Time: 1 hour 20 minutes
Servings: 6 Servings
Calories: 152 kcal per serving
Calories: 152 kcal | Total Fat: 12 g | Saturated: 7 g | Unsaturated: 1 g | Cholesterol: 39 mg | Total Carbs: 3 g | Fiber: 0 g | Sugars: 1 g | Proteins: 8 g | Sodium: 539 mg
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