test recipe with tips
this is a recipe...
Author: Jane Doe
Category: Dinner
Cuisine: Mexican
Difficulty: MEDIUM
Prep. Time: 1 hour 5 minutes
Cook Time: 1 hour
Total Time: 2 hours 5 minutes
Servings: 1 meal
Calories: 6 kcal per serving
Ingredients
- ¼ - red onion
- ¼ - lettuce
- 1 - salt
- 2 - cumin
Instructions
Instructions
- Put the beef on the stove
- Chopp up the onions and the lettuce
- Put on a plate, and serve!
Nutrition
Energy: 6 kcal | Total Fat: 0 g | Saturated: 0 g | Trans: 0 g | Cholesterol: 0 mg | Total Carbs: 1 g | Fiber: 0 g | Sugars: 0 g | Proteins: 0 g | Sodium: 390 mg | Polyunsaturated: 0 g | Monounsaturated: 0 g
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