Best Ever Meat Loaf

Best Ever Meat Loaf

This best ever meatloaf recipe lives up to its name. Cheese is baked into this easy meatloaf. Plus a perfect mix of ingredients to make a tasty crust.

Author: Sunday Table

Category: Dinner

Cuisine: American

Difficulty: MEDIUM

Prep. Time: 20 minutes

Cook Time: 1 hour

Total Time: 1 hour 20 minutes

Servings: 6 servings

Calories: N/A per serving

Ingredients

    Instructions

    Instructions

    1. Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C).
    2. Whisk eggs, milk, salt, and ground black pepper in a large bowl. Add crumbled bread and stir until dissolved. Mix ground beef, onion, Cheddar cheese, and carrot into bread mixture; transfer mixture to a 9x5-inch loaf pan.
    3. Combine brown sugar, ketchup, and mustard in a small bowl; spread over the meat mixture.
    4. Bake in the preheated oven until no longer pink in the center, 60 to 75 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).

    Nutrition

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