
Chocolate Milk Overnight Oats
Chocolate Milk Overnight Oats are made with old-fashioned oats, creamy Greek yogurt, maple syrup, and whole chocolate milk
Author: Kelsey Smith
Meal Type: Breakfast
Cuisine: American
Difficulty: EASY
Prep. Time: 5 minutes
Cook Time:
Total Time: 5 minutes
Servings: 1 serving
Calories: 543 kcal per serving
Ingredients
- ½ cup - old fashioned oats
- ½ cup - chocolate milk
- ¼ cup - Nonfat Greek yogurt
- 1 tablespoon - pure maple syrup
- 2 teaspoon - chia seeds
- 2 teaspoon - cocoa powder
- ¼ teaspoon - vanilla extract
- ⅛ teaspoon - salt
- Mini chocolate chips
Instructions
- Add all of the ingredients (except the toppings) to a mason jar or bowl.
- Stir to combine, cover, and refrigerate overnight (or for a minimum of 4 hours).
- After refrigerating, stir and top with any toppings you desire.
Nutrition
Energy: 543 kcal | Total Fat: 16 g | Saturated: 7 g | Trans: 0 g | Unsaturated: 3 g | Cholesterol: 7 mg | Total Carbs: 83 g | Fiber: 8 g | Sugars: 40 g | Proteins: 20 g | Sodium: 527 mg | Polyunsaturated: 3 g | Monounsaturated: 5 g
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