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Cookie Butter Overnight Oats

Cookie Butter Overnight Oats

Cookie butter overnight oats are creamy and delicious with old fashioned oats, chia seeds, and cookie butter. Try this easy make-ahead breakfast.

Author: Kelsey Smith

Meal Type: Breakfast

Cuisine: American

Difficulty: EASY

Prep. Time: 5 minutes

Cook Time:

Total Time: 5 minutes

Servings: 1 serving

Calories: 953 kcal per serving

Ingredients

  • ½ cup - old fashioned rolled oats
  • 1 cup - milk
  • 2 tablespoon - Biscoff cookie butter
  • 1 tablespoon - chia seeds
  • 1 tablespoon - brown sugar
  • ¼ teaspoon - pure vanilla extract
  • pinch - cinnamon
  • pinch - kosher salt
  • Biscoff cookies
  • Cinnamon
  • hazelnuts
  • Fresh strawberries
  • Vanilla yogurt

Instructions

  1. Place all the ingredients in a container or bowl.
  2. Mix thoroughly to combine. Be sure to break up any clumps of chia seeds.
  3. Cover and place in the fridge overnight, or for at least 4 hours.
  4. After refrigerating, stir and add your favorite toppings.

Nutrition

Energy: 953 kcal | Total Fat: 48 g | Saturated: 14 g | Trans: 0 g | Unsaturated: 7 g | Cholesterol: 27 mg | Total Carbs: 138 g | Fiber: 15 g | Sugars: 81 g | Proteins: 29 g | Sodium: 493 mg | Polyunsaturated: 8 g | Monounsaturated: 22 g

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