Cool Whip Marshmallow Fruit Dip

Cool Whip Marshmallow Fruit Dip

This Cool Whip marshmallow fruit dip is a quick, no-bake dessert made with three ingredients: cream cheese, marshmallow fluff, and Cool Whip.

Author: Kelsey Smith

Meal Type: American

Cuisine: American

Difficulty: EASY

Prep. Time: 10 minutes

Cook Time:

Total Time: 10 minutes

Servings: 12 serving

Calories: 93 kcal per serving

Ingredients

  • 4 ounce - cream cheese
  • 7 ounce - marshmallow fluff
  • 8 ounce - Cool Whip

Instructions

  1. In a medium mixing bowl, beat the softened cream cheese with an electric mixer on medium speed until smooth and fluffy.
  2. Add the marshmallow fluff and beat on low speed until fully combined.
  3. Add the Cool Whip and beat on low speed until the mixture is light, smooth, and fully combined.
  4. Serve at room temperature or chill until ready to serve. Great with strawberries, apple slices, grapes, pineapple chunks, graham crackers, or vanilla wafers.

Nutrition

Energy: 93 kcal | Total Fat: 8 g | Saturated: 6 g | Trans: 0 g | Unsaturated: 0 g | Cholesterol: 10 mg | Total Carbs: 17 g | Fiber: 0 g | Sugars: 15 g | Proteins: 1 g | Sodium: 46 mg | Polyunsaturated: 0 g | Monounsaturated: 1 g

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