
Cool Whip Marshmallow Fruit Dip
This Cool Whip marshmallow fruit dip is a quick, no-bake dessert made with three ingredients: cream cheese, marshmallow fluff, and Cool Whip.
Author: Kelsey Smith
Meal Type: American
Cuisine: American
Difficulty: EASY
Prep. Time: 10 minutes
Cook Time:
Total Time: 10 minutes
Servings: 12 serving
Calories: 93 kcal per serving
Ingredients
- 4 ounce - cream cheese
- 7 ounce - marshmallow fluff
- 8 ounce - Cool Whip
Instructions
- In a medium mixing bowl, beat the softened cream cheese with an electric mixer on medium speed until smooth and fluffy.
- Add the marshmallow fluff and beat on low speed until fully combined.
- Add the Cool Whip and beat on low speed until the mixture is light, smooth, and fully combined.
- Serve at room temperature or chill until ready to serve. Great with strawberries, apple slices, grapes, pineapple chunks, graham crackers, or vanilla wafers.
Nutrition
Energy: 93 kcal | Total Fat: 8 g | Saturated: 6 g | Trans: 0 g | Unsaturated: 0 g | Cholesterol: 10 mg | Total Carbs: 17 g | Fiber: 0 g | Sugars: 15 g | Proteins: 1 g | Sodium: 46 mg | Polyunsaturated: 0 g | Monounsaturated: 1 g
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