
Sweetened Condensed Milk Brownies with Box Mix
This 4-ingredient sweetened condensed milk brownie recipe uses box mix and chocolate chips for rich, fudgy brownies with minimal effort.
Author: Kelsey Smith
Meal Type: American
Cuisine: American
Difficulty: EASY
Prep. Time: 10 minutes
Cook Time: 40 minutes
Total Time: 50 minutes
Servings: 18 serving
Calories: 217 kcal per serving
Ingredients
- 1 box - dark chocolate fudge brownie mix
- 1 - egg
- 1 can - sweetened condensed milk
- ⅔ cup - semisweet chocolate chips
Instructions
- Preheat the oven to 325°F (163ºC). Grease a 9-inch square baking pan generously and line with parchment paper (see notes for tips).
- In a large mixing bowl, combine the brownie mix, egg, and sweetened condensed milk with a spatula, scraping the sides and the bottom of the bowl as needed. Stir until fully combined and thick. It will take a few minutes to come together.
- Fold in the semisweet chocolate chips.
- Spread the batter evenly in the prepared pan.
- Bake for 35–40 minutes, or until the center is set and a toothpick inserted in the middle comes out with a few moist crumbs. The edges should look set and start pulling away from the pan, and the top will start to crack.
- Cool completely (30 minutes to 1 hour) in the pan before cutting into squares.
Nutrition
Energy: 217 kcal | Total Fat: 8 g | Saturated: 3 g | Trans: 0 g | Unsaturated: 1 g | Cholesterol: 18 mg | Total Carbs: 35 g | Fiber: 0 g | Sugars: 15 g | Proteins: 3 g | Sodium: 110 mg | Polyunsaturated: 2 g | Monounsaturated: 3 g
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