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Author: Sunday Table1
Meal Type: Vegetarian
Cuisine: Italian
Difficulty: MEDIUM
Prep. Time: 12 minutes
Cook Time: 20 minutes
Total Time: 32 minutes
Servings: 3 persons
Calories: 551 kcal per serving
Ingredients
- eggs
- butter
- sugar
Instructions
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Nutrition
Energy: 551 kcal | Total Fat: 32 g | Saturated: 20 g | Trans: 0 g | Cholesterol: 143 mg | Total Carbs: 67 g | Fiber: 0 g | Sugars: 67 g | Proteins: 2 g | Sodium: 267 mg | Polyunsaturated: 1 g | Monounsaturated: 9 g
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