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Sunday Table
Sunday TableVerified

February 9, 2026

This banana bread butter will make your morning toast taste like yummy, comforting banana bread, and it is so, so easy to make. It only has 2 ingredients!

Banana Bread Butter
Banana Bread Butter cover
From the Cook
1/2

Banana Bread Butter

Ingredients

0 allergens identified

Instructions

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Instructions

1
|
Add banana, butter spread, and salt to the bowl of a food processor. Whip together until smooth. Return mixture to the tub.
2
|
Keep refrigerated until ready to serve.

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Tips & Tricks (5)

  • Ripeness is Key 🍌
    Use a fully ripe banana with dark brown spots for maximum sweetness and intense banana flavor in your butter spread.
  • Smooth Mixing Technique 🥄
    Mash the banana thoroughly and fold it gently into the cinnamon sugar butter to ensure an even, creamy consistency without overmixing.
  • Temperature Matters 🌡️
    Let the cinnamon sugar butter sit at room temperature for 10-15 minutes before mixing to achieve the most seamless blend with the mashed banana.
  • Storage Wisdom 🫙
    Store your banana bread butter in an airtight container in the refrigerator for up to 5 days, allowing flavors to meld and develop.
  • Flavor Enhancement Hack 🌿
    For an extra layer of complexity, consider adding a tiny pinch of nutmeg or vanilla extract to elevate the banana bread flavor profile.

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About the Cook

Sunday Table

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