
Hummus Pizza
This pizza uses hummus instead of the usual red sauce. Top with your favorite veggies and cheese.
Author: Sunday Table1
Meal Type: Breakfast
Cuisine: Greek
Difficulty: MEDIUM
Prep. Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Servings: 8 servings
Calories: N/A per serving
Ingredients
- 1 can - 1 (10 ounce) can refrigerated pizza crust dough
- 1 cup - 1 cup hummus spread
- 1 ½ cup - 1.5 cups sliced bell peppers, any color
- 1 cup - 1 cup broccoli florets
- 2 cup - 2 cups shredded Monterey Jack cheese
Instructions
- Preheat the oven to 475 degrees C (220 degrees C).
- Roll out pizza crust and place on a pizza pan or baking sheet. Spread a thin layer of hummus over the crust. Arrange sliced peppers and broccoli over the hummus, and top with shredded cheese.
- Bake in the preheated oven until the crust is golden brown and cheese is melted in the center, 10 to 15 minutes. Slice and serve.
Nutrition
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