Name: Broccoli Chicken Casserole
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 4 servings
Cuisine: American
Ingredients: 4 (5 ounce) skinless, boneless chicken breast halves; 1 (10.5 ounce) can condensed cream of mushroom soup; 1 tablespoon mayonnaise; 1 pound broccoli florets, cooked; 1 cup shredded Cheddar cheese; 1 cup dry stuffing mix

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Broccoli Chicken Casserole

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Ingredients

Warning0 allergens identified

Broccoli Chicken Casserole

4 (5 ounce) skinless, boneless chicken breast halves

1 (10.5 ounce) can condensed cream of mushroom soup

1 tablespoon mayonnaise

1 pound broccoli florets, cooked

1 cup shredded Cheddar cheese

1 cup dry stuffing mix

Instructions

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Instructions

Gather all ingredients.

Preheat the oven to 350 degrees F (175 degrees C).

Place chicken breasts in a large pot and add enough water to completely cover the chicken in liquid; bring to a gentle simmer. Cover tightly with a lid and cook until chicken is no longer pink in the center, about 15 minutes.

Remove chicken from the pot and cut into bite-sized pieces when cool enough to handle.

Mix together condensed soup and mayonnaise in a bowl.

Layer chicken in a 9x13-inch baking dish. Layer cooked broccoli over top, then soup mixture, and finally Cheddar cheese.

Sprinkle dry stuffing mix over top.

Bake in the preheated oven until bubbly and cheese has melted, 25 to 30 minutes.

Serve hot and enjoy!

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Tips & Tricks (5)

Texture-Perfect Stuffing Mix 🥣
Slightly under-hydrate the stuffing mix before adding to the casserole, as it will absorb moisture during baking and prevent a soggy bottom.
Broccoli Blanching Technique 🥦
Blanch broccoli florets for exactly 2-3 minutes in salted water, then immediately shock in ice water to maintain vibrant color and prevent overcooking.
Cheese Melting Magic 🧀
Grate the cheddar cheese fresh and mix half into the sauce, then sprinkle the remaining half on top for a perfectly golden, crispy cheese crust.
Chicken Moisture Hack 🍗
Butterfly chicken breasts to ensure even cooking and brush with mayonnaise before seasoning to lock in moisture and create a delicate, tender texture.
Creamy Sauce Balance 🥄
Whisk condensed cream of mushroom soup with a splash of milk or chicken broth to thin the sauce and prevent a too-dense casserole consistency.