Online Cook

    Sunday Table
    Sunday TableVerified

    February 9, 2026

    This chocolate éclair cake has layers of graham crackers and whipped pudding topped with chocolate frosting for an elegant, show-stopping dessert.

    Chocolate Éclair Cake
    Chocolate Éclair Cake cover
    From the Cook
    1/2

    Chocolate Éclair Cake

    By
    Sunday Table
    Sunday TableVerified

    Ingredients

    0 allergens identified

    Instructions

    Print

    Check out original post! 😊

    View

    Instructions

    1
    |
    Line the bottom of a 9x13-inch baking dish with a single layer of graham crackers.
    2
    |
    Combine milk and vanilla pudding in a large bowl; whisk briskly for 2 minutes. Fold in whipped topping until combined.
    3
    |
    Spread 1/2 of the pudding mixture over graham crackers in the pan. Top with a single layer of graham crackers. Cover with remaining pudding mixture, then top with another layer of graham crackers.
    4
    |
    Cook the uncovered container of prepared frosting in the microwave on half power for 1 minute. Pour over the top of cake; spread evenly to the edges. Refrigerate cake for at least 12 hours before serving.

    Smart Nutrition

    My Calorie Intake

    Review & Earn

    Be the first to review this recipe and earn a 20% Bonus

    Level up & unlock free Premium by reviewing recipes!

    My Notes

    Your kitchen notebook is waiting.

    Whether it's a recipe tweak or an inspiration burst — jot it down here.

    Tips & Tricks (5)

    • Pudding Perfection 🥄
      Whisk the pudding mix and milk thoroughly for at least 2 minutes to eliminate any lumps and ensure a smooth, creamy texture.
    • Graham Cracker Layer Technique 🍪
      Break graham crackers carefully to create a perfect fit in your baking dish, ensuring complete coverage without gaps for a uniform base.
    • Chilling Magic ❄️
      Allow the éclair cake to refrigerate for at least 8 hours or overnight to let the flavors meld and achieve the ideal pudding-saturated graham cracker texture.
    • Frosting Application Pro Tip 🍫
      Warm the chocolate frosting slightly in the microwave for 10-15 seconds to create a smoother, more spreadable consistency that covers the cake evenly.
    • Whipped Topping Incorporation 🥮
      Fold the whipped topping into the pudding mix gently to maintain its light, airy texture and prevent deflating the mixture.

    Intelligent Tags

    Recommended Recipe Products

    This post/page contains affiliate links. As an Amazon Associate, creators earn from qualifying purchases.

    test rrr
    $3.00

    dsdfsf

    test rrr
    View
    test
    $1.00

    testkxcjk

    test
    View
    test clicks product
    $2.00

    test brand

    test clicks product
    View
    Testing Product
    $2.00

    Ninja kitchen

    Testing Product
    View
    Hello
    $1.00

    Abdullah

    Hello
    View
    Hello
    $1.00

    Abdullah

    Hello
    View
    4-Piece Starter Set
    $70.00

    Anyday

    4-Piece Starter Set
    View
    Winco CURV Dual Spout Serving Spoon
    $8.99

    Winco

    Winco CURV Dual Spout Serving Spoon
    View
    Cuisinart Stainless Steel Mixing Bowls with Lids

    Cuisinart

    Cuisinart Stainless Steel Mixing Bowls with Lids
    View

    About the Cook

    Sunday Table

    Sunday Table

    Verified

    this is sara brand asdsadsadsathis is sara brand asdsadsadsa this is sara brand asdsadsadsa this is sara brand asdsadsadsa this is sara brand asdsadsadsa this is sara brand asdsadsadsa this is sara brand asdsadsadsa this is sara brand asdsadsadsa this is sara brand asdsadsadsa this is sara brand asdsadsadsa

    Fire Icon

    More Recipes

    Browse Sunday Table recipes!

    View
    cookie Icon

    Complete The Meal! 🔎

    Quick Explore Recipes by Category

    See All

    No Recipes Available

    sparkle

    Recommendations

    Tailored to your preferences

    View All