- LC
- HP
Crockpot BBQ Chicken with Italian Dressing
This slow cooker BBQ chicken with zesty Italian dressing is made with just three ingredients. Perfect for BBQ sandwiches or sliders.

Ingredients
Instructions
Place ingredients in the slow cooker
- Step 1
Place chicken into the bottom of the slow cooker and pour sauces over top.
Slow cook
- Step 2
Set to low for 6-8 hours or high for 4-6 hours (6 hours on low is perfect in my Crock-Pot).
Remove chicken
- Step 3
When done, remove chicken breasts and set aside.
Add cornstarch
- Step 4
(OPTIONAL) In a small bowl or mug, dissolve cornstarch in about 1/4 cup of liquid from the slow cooker. Pour cornstarch mixture into the slow cooker and stir to combine. Cover and cook on high for 20-30 minutes.
Shred chicken and toss in sauce
- Step 5
Shred chicken using two forks and return to the slow cooker. Mix well and serve.
Tips & Tricks
Per serving

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