- VE
- VN
- GF
- LC
- LF
- LS
- LC

February 6, 2026
This Greek honey cake recipe yields a very moist cake permeated with orange and lemon flavors. It is loaded with walnuts and soaked in a honey syrup.


Greek Honey Cake
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Instructions
My Calorie Intake
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Tips & Tricks (5)
- Walnut Toasting Secret 🥜Always toast walnuts before adding them to the cake batter to enhance their nutty flavor and prevent soggy texture in the final cake.
- Honey Syrup Technique 🍯Pour the warm honey syrup over the cake while it's still hot from the oven to ensure maximum absorption and incredible moisture.
- Zest Intensity Hack 🍊Grate orange zest directly into the sugar before mixing to release essential oils and intensify the citrus flavor throughout the cake.
- Uniform Baking Trick 🍰Use a light-colored metal cake pan and place it on the center rack to ensure even heat distribution and prevent over-browning.
- Moisture Preservation Method 💧Cover the cake with a clean kitchen towel after adding the honey syrup to help it absorb evenly and retain maximum moisture.
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About the Cook
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Recipe Facts
Diet at a Glance
Vegetarian
Vegan
Gluten Free
Low-Cholesterol
Low Fat
Low Sugar
Low Carb
My Calorie Intake
Smart Nutrition 
Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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