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Sunday Table
Sunday Table

May 28, 2025

Matcha kettle corn is an earthy, floral snack. Lightly sweetened and flavored with matcha, it is perfect for movie night or a snack bar!

$0.00 / Serving Star
Estimated Price
6 Ingredients
EASY
Pictures
Matcha Kettle Corn
Matcha Kettle Corn
Matcha Kettle Corn
Matcha Kettle Corn
Matcha Kettle Corn
1/5

Matcha Kettle Corn

Ingredients

0 allergens identified

Matcha Kettle Corn

Instructions

1
|
In a heavy stockpot with tall sides, heat oil over medium-high heat. Add a few popcorn kernels. Once they’ve popped, reduce the heat to medium and add the butter and the remaining popcorn kernels. Stir.
2
|
Sprinkle the sugar over the top. Cover the pot with a lid, and gently shake the pot until most of the kernels are popped, about 1-2 seconds between pops.
3
|
Immediately pour the popcorn into a medium-sized, heat-proof bowl or container with a lid. Sprinkle the matcha powder and salt over the popcorn. Place the lid on bowl or container, and shake until the matcha is evenly distributed. (You can also use a large brown paper bag if you don’t have a container with a lid!). Let cool (the sugar will be hot!). Happy snacking!
24.48%

7.48 g

Carbs

28.16%

3.83 g

Fat

16.04%

4.9 g

Protein

6.11%

122.29 kcal

Calories

Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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