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Sunday Table
Sunday TableVerified

February 4, 2026

This milion dollar soup is creamy, cheesy, rich, and savory, and yet uses convenient rotisserie chicken, and easy canned soups to create the base. Garnish with crushed Ritz crackers, sliced green onion, crumbled bacon, and Cheddar cheese, and yes, you will feel like you have stumbled into a fortune.

Million Dollar Soup
Million Dollar Soup cover
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Million Dollar Soup

Ingredients

0 allergens identified

Instructions

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Instructions

1
|
Melt 2 tablespoons butter in a large pot over medium heat. Add onions and celery and cook until tender, 4 to 5 minutes. Season with salt and pepper.
2
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Add potatoes, cream of chicken, Cheddar cheese soup, and broth to the pot and season with Cajun seasoning, garlic powder, and onion powder. Simmer for 5 minutes. Add chicken and bacon to the soup.
3
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Reduce heat to low, and simmer, stirring occasionally, 15 to 20 minutes more. Stir in sour cream and creamy mozzarella; remove from heat.
4
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Serve garnished with shredded Cheddar, bacon, scallions, and crushed Ritz crackers.

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Tips & Tricks (5)

  • Rotisserie Chicken Hack 🍗
    Shred the rotisserie chicken while it's still warm to ensure maximum moisture and easier separation of meat from bones.
  • Cracker Crunch Technique 🧈
    Lightly toast Ritz crackers in butter before crushing to enhance their flavor and add an extra layer of richness to the soup's garnish.
  • Layered Cheese Melting 🧀
    Add different cheese types in stages - start with the cream-based cheeses, then fold in sharper cheddar at the end for complex flavor development.
  • Broth Depth Trick 🥣
    If using store-bought chicken broth, enhance its flavor by simmering with additional aromatics like a bay leaf or fresh thyme before adding other ingredients.
  • Potato Prep Pro Tip 🥔
    Dice potatoes uniformly and soak in cold water for 10 minutes before cooking to remove excess starch and ensure even, creamy texture in the soup.

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Sunday Table

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