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    Sunday Table
    Sunday Table

    February 19, 2025

    This homemade Peach Bourbon BBQ Sauce is the perfect blend of sweet and savory flavors with a touch of smokiness. The juicy sweetness of ripe peaches combined with tangy vinegar and ketchup, along with the bold taste of bourbon and a hint of spiciness, create a mouth-watering sauce that pairs perfectly with grilled meats. It's easy to make and can be used as a marinade, basting sauce, or dipping sauce. Whether you're making burgers, chicken, or ribs, this Peach Bourbon BBQ Sauce will add a delicious twist to your barbecue favorites.

    16 Ingredients
    MEDIUM
    Pictures
    Peach-Bourbon Bbq Sauce
    Peach-Bourbon Bbq Sauce
    Peach-Bourbon Bbq Sauce
    Peach-Bourbon Bbq Sauce
    Peach-Bourbon Bbq Sauce
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    Peach-Bourbon Bbq Sauce

    Ingredients

    Cups
    Milk and 6 other allergens identified

    Instructions

    1
    |
    In a heavy saucepan, heat oil over medium-high until it shimmers.
    2
    |
    Add onion and garlic, and saute until the onion is soft and browned on the edges.
    3
    |
    Stir in the peaches, and saute until some of the juices release, about 2 minutes.
    4
    |
    Meanwhile, whisk remaining ingredients together in a medium bowl.
    5
    |
    Add the mixture to the peaches and onions and reduce heat to medium-low.
    6
    |
    Simmer for about 15 minutes, or until teh mixture thickens a little.
    7
    |
    Let the mixture cool for a few minutes, and blend until smooth.

    Smart Nutrition

    My Calorie Intake

    Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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    Tips & Tricks (5)

    • Bourbon Intensity Control 🥃
      Adjust the bourbon quantity based on your preference - start with less and taste, as the alcohol can quickly overpower the delicate peach sweetness.
    • Peach Ripeness Matters 🍑
      Use fully ripe, in-season peaches for maximum natural sweetness and depth of flavor in your BBQ sauce.
    • Sauce Consistency Hack 🥄
      If the sauce is too thin, simmer uncovered to reduce and thicken; if too thick, gradually add a splash of water or apple cider vinegar to achieve perfect texture.
    • Flavor Layering Technique 🔪
      Caramelize the peaches briefly before blending to develop a deeper, more complex roasted flavor profile in the sauce.
    • Storage & Preservation 🏺
      Store homemade BBQ sauce in a sterilized glass jar in the refrigerator for up to 2 weeks, allowing flavors to meld and intensify over time.

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    About the Cook

    Sunday Table

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