- LC
- LS
Sunday Table
February 19, 2025
These savory palmiers have Parmesan, cream cheese, and everything bagel spice for a unique, simple appetizer. Perfect on a cheeseboard, with artichoke dip, or just by themselves!
10 Ingredients
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Savory Palmiers With Parmesan & Everything Bagel Spice
Everything Bagel Spice
1
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In a small bowl, stir together all of the ingredients until combined. Set aside.
Savory Palmiers
1
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Preheat the oven to 350°F. Line two sheet pans with parchment paper. In a small bowl, whisk the egg with 1 Tablespoon of water. Set aside.
2
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Unroll one sheet of puff pastry on a lightly floured surface. Roll the sheet into a 9×12'' rectangle. Evenly spread 2 ounces of the cream cheese onto the puff pastry, and sprinkle with half of the Parmesan, half of the everything bagel spice, and a few pinches of salt.
3
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Next, form the cookies. Starting with the long side towards you, fold each side of the puff pastry halfway towards the middle. Then, fold the sides again until they meet in the middle. Fold one half over the other (like a book). You should have one roll with six layers.
4
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Repeat with the other sheet of puff pastry and remaining ingredients. Refrigerate the rolls for about 20 minutes.
5
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Trim the ends of each roll. Cut each roll into 16 1/2-inch slices (32 cookies total). Arrange the cookies about 2 inches apart on the parchment-lined sheet pans (you may need to bake in batches). Brush the cookies with the egg wash.
6
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Bake the palmiers on the middle rack of your oven for 22-25 minutes until golden brown, turning the pan halfway through baking. Serve immediately and enjoy!
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Tips & Tricks (5)
- Perfect Puff Pastry Technique 🥐Chill the puff pastry for 10-15 minutes before rolling to ensure it stays firm and creates crisp, defined layers when baking.
- Everything Bagel Spice Hack 🥯Make your own everything bagel spice blend by mixing equal parts dried minced garlic, dried minced onion, poppy seeds, sesame seeds, and coarse salt for maximum flavor.
- Cheese Blending Pro Tip 🧀Use room temperature cream cheese and finely grated Parmesan to create a smooth, easily spreadable filling that will distribute evenly in the palmiers.
- Rolling Precision Trick 📏When rolling the palmier, use a light touch and aim for uniform thickness, rolling from both sides toward the center to create a perfect symmetrical shape.
- Baking Surface Secret 🥄Use a silicone baking mat or parchment paper to prevent sticking and ensure even browning of your palmiers, with an optional light egg wash for extra golden color.
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Diet at a Glance
Low-Cholesterol
Low Sugar
Smart Nutrition
Nutrition Per Serving
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