- DF
- NF
- LC
- LS
These brownies are fudgy, take just minutes to mix up, only need one bowl, and they are easily customizable with any of your favorite mix-ins! I love having this recipe on hand for any time I need to make a last-minute dessert. They're just the best!
- DF
- NF
- LC
- LS
November 28, 2024
These brownies are fudgy, take just minutes to mix up, only need one bowl, and they are easily customizable with any of your favorite mix-ins! I love having this recipe on hand for any time I need to make a last-minute dessert. They're just the best!
- Preheat the oven to 350°F. Line a 9×13'' pan with parchment paper and butter or grease any exposed edges.
- In a large microwave-safe bowl, melt the butter and chocolate chips together in 30-second increments, stirring between rounds, until smooth.
- Next, whisk in the cocoa powder and oil until you have a smooth, silky mixture.
- While the mixture is still warm, stir in the sugar until combined. Then, add the eggs and vanilla and whisk until thoroughly combined.*
- Lastly, fold in the flour, salt, and any mix-ins. Spread the batter evenly in the prepared pan.
- Bake the brownies for 30-35 minutes, until the top is set and an inserted toothpick has a few moist crumbs.
- Let the brownies cool completely. Using the edges of the parchment paper, remove the brownies from the pan and cut them into either 16 large or 24 small bars. Dust with powdered sugar, if desired. Enjoy!
0.22 g
Carbs
0.04 g
Fat
0.07 g
Protein
1.55 kcal
Calories
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Intelligent Tags
Other
American
Medium Recipe
Nut Free
Low Sugar
Dairy FreeRecommended Recipe Products
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Diet at a Glance
Low Sugar
Low-Cholesterol
Vegetarian
Vegan
Low Fat
Low Carb
High Protein
Keto Friendly
Smart Nutrition
Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Allergen Analysis
Soy Free
Nut Free
Gluten Free
Grain Free
Dairy Free
Glycemic Analysis
Glycemic Index 3.56 Moderate
Glycemic Load 0.12 Low
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