- LF
Sunday Table
May 23, 2025
This pear gin spritz is one of my all-time favorites to make around the holidays. It’s insanely easy and refreshing, plus it can be made in large batches for a party!
$0.00 / Serving 
Estimated Price / Serving
5 Ingredients
EASY
1/5
Diy Painted Wine Glasses
Instructions
1
|
In a cocktail shaker, muddle the pear with the honey syrup or simple syrup. Add the gin and a few cubes of ice. Shake until the outside of the cocktail shaker is frosty. Strain into a cocktail glass. Top with a splash of dry wine or sparkling water. Slap a sprig of rosemary to release the oils. Garnish the cocktail with the rosemary. Serve.
196.3 g
Carbs
37.61 g
Fat
73.98 g
Protein
2860.5 kcal
Calories
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Intelligent Tags
Recipe Facts
Diet at a Glance
Low Fat
Smart Nutrition
Nutrition Per Serving
Energy
2,861 kcal(143%)
Total Fat
38 g(58%)
Saturated
14 g(85%)
Trans
0 g(0%)
Unsaturated
0 g(0%)
Cholesterol
65 mg(22%)
Total Carbs
196 g(65%)
Fiber
16 g(59%)
Sugars
36 g(100%)
Proteins
74 g(148%)
Sodium
3,173 mg(132%)
Polyunsaturated
7 g(0%)
Monounsaturated
12 g(0%)
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Glycemic Analysis
Glycemic Index 0 Moderate
Glycemic Load 0 Low
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