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Loaded Baked Potato Bites
These loaded baked potato bites have all the things you love on a baked potato in bite-sized form. Not only are they cute, they are packed full of flavor and will be the first thing to disappear on your appetizer spread.
Ingredients
Instructions
- Step 1
Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with aluminum foil.
- Step 2
Place potatoes in a large bowl. Drizzle oil over the top; toss. Add salt; toss. Place potatoes on the baking sheet in an even layer.
- Step 3
Bake in the preheated oven until easily pierced with a fork, about 20 minutes. Remove from the oven and let stand 5 minutes.
- Step 4
Using a sharp knife, cut a wedge in the top of each potato.
- Step 5
Top each potato with sour cream, Cheddar cheese, bacon, and green onions. Serve immediately.
Tips & Tricks
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