Name: Quick Italian Skillet Dinner
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 6 servings
Cuisine: American

From the Cook

1/2

Quick Italian Skillet Dinner

Sunday Table Verified

Instructions

This recipe also lives on Sunday Table. Show them some love by checking it out! 😊

Check out original post! 😊

Original PostView

Instructions

Cook sausage in a large skillet until no longer pink, 4 to 6 minutes. Drain off excess fat. Add bell pepper and onion; cook until crisp. Add diced tomatoes and vegetable juice; cook and stir until boiling.

Remove from the heat and stir in rice. Cover the skillet and let stand until liquid is absorbed, 5 to 8 minutes.

Sprinkle mozzarella cheese over sausage, tomato, and rice mixture. Cover again and let stand until cheese is melted.

Smart Nutrition

My Calorie Intake

0
Review & Earn

Be the first to review this recipe and earn a 20% Bonus

Level up & unlock free Premium by reviewing recipes!

My Notes

Your kitchen notebook is waiting.

Whether it's a recipe tweak or an inspiration burst — jot it down here.

Tips & Tricks (5)

Sausage Browning Secret 🔥
Remove the sausage from its casing and break it into small crumbles for maximum surface caramelization and better flavor integration with other ingredients.
Rice Absorption Technique 💧
Let the rice sit covered for 5 minutes after cooking to ensure complete liquid absorption and prevent a watery final dish.
Vegetable Prep Pro Tip 🔪
Dice the onions and bell peppers to uniform small sizes to ensure even cooking and balanced texture throughout the skillet.
Cheese Melting Magic 🧀
Sprinkle the mozzarella cheese in layers and let it melt naturally off the heat for a creamy, evenly distributed cheese finish.
Flavor Layering Trick 🌶️
Toast the rice briefly with the sausage before adding liquids to enhance the nutty flavor and prevent clumping.