- VE
- GF
- GR
- NF
- SF
- LC
Sunday Table
May 28, 2025
this is a recipe...
$0.00 / Serving 
Estimated Price / Serving
2 Ingredients
MEDIUM
1/1
test recipe with tips
Instructions
1
|
Put the beef on the stove
2
|
Chopp up the onions and the lettuce
3
|
Put on a plate, and serve!
17.33 g
Carbs
4.86 g
Fat
8.3 g
Protein
139.69 kcal
Calories
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
- put a lid while cooking the burger to help melt the cheese
- add salt as needed
Intelligent Tags
Diet at a Glance
Vegetarian
Gluten Free
Grain Free
Nut Free
Soy Free
Low-Cholesterol
Smart Nutrition
Nutrition Per Serving
Energy
140 kcal(7%)
Total Fat
5 g(7%)
Saturated
3 g(18%)
Trans
0 g(0%)
Unsaturated
0 g(0%)
Cholesterol
19 mg(6%)
Total Carbs
17 g(6%)
Fiber
4 g(13%)
Sugars
12 g(33%)
Proteins
8 g(17%)
Sodium
94 mg(4%)
Polyunsaturated
0 g(0%)
Monounsaturated
1 g(0%)
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Glycemic Analysis
Glycemic Index 0 Moderate
Glycemic Load 0 Low
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